Ecowiser

Make Healthy Candy Grapes At Home With This 3 Ingredient Recipe

candy grapes at home

Satisfy your sweet tooth without snacking on criminally ultra-processed foods like candies with these incredibly healthy 3 ingredient candy grapes recipe. Like you and your family, our team at Ecowiser is always on the hunt of recipes that swap out calorie-dense and ultra-processed foods for natural food that satiates our sweet cravings without leading us to a sugar crash.

To clarify the basics: candy grapes are coated in a sugary shell and are often flavored with acids like lemon and citrus dressings, which makes them super crunchy and delicious. It’s just like nature’s candy, with a bit of maneuver from us.

And hey, did you know that you can enjoy this fun treat while also championing sustainability? Sure, you can. We are going to show you how to make these yummy grapes, followed by a few simple variations, serving tips, and an eco-friendly recipe. Let’s get started.

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How to Make Candy Grapes At Home?

Making candy grapes is easy. Let’s walk you through the ingredients first. You’ll need grapes, sugar, and a few other things. Then, just follow our simple instructions to coat the grapes in sugar and let them cool. Voila – you’ve got yourself some homemade candy grapes! 

Here are the ingredients that you must have on hand:

Ingredients for Making Candy Grapes At Home

Ingredients for Making Candy Grapes At Home

Here’s a list of ingredients and kitchen appliances that you need for the recipe:

  • Fresh, organic grapes
  • Lemon
  • Premium candy sugar
  • A large bowl
  • A saucepan
  • A baking sheet and parchment paper

Step by Step Recipe for Making Candy Grapes

Here is a detailed candy grapes recipe to guide you in the kitchen.

Step 1: Preparing the Grapes

Preparing the Grapes

Give your grapes a good wash under cold water, making sure to remove any dirt or debris. Pat the grapes dry with a clean kitchen towel or paper towel. The grapes need to be completely dry so that the candy coating sticks properly.

Step 2: Making the Candy Coating

Making the Candy Coating

In a saucepan, combine 1 cup of premium candy sugar with 1/4 cup of water. Heat the mixture over medium heat, stirring constantly until the sugar has dissolved completely. Once the sugar has dissolved, increase the heat to medium-high and bring the mixture to a boil. If you want to add a tangy flavor, add some lime juice to the sugar syrup.

This step is optional and depends on the sweetness and sourness of the grapes. Then, boil the syrup for about 5-7 minutes, or until it reaches the soft ball stage (around 235°F on a candy thermometer). Remove the syrup from heat and let it cool for a few minutes until it thickens slightly.

Step 3: Coating the Grapes

 Coating the Grapes

Place the washed and dried grapes in a large bowl. Pour the warm syrup over the grapes, using a spoon or spatula to coat them evenly. Stir gently to ensure that each grape is coated with the syrup. You can also use your hands to gently toss the grapes if needed.

Step 4: Setting and Cooling

Setting and Cooling

Once the grapes are evenly coated, spread them out in a single layer on the lined baking sheet. Allow the candy to cool and set at room temperature for about 1-2 hours, or until the syrup hardens and forms a crunchy shell.

Step 5: Store the Candy

Store the Candy

Once the candy is completely cooled and set, transfer them to eco-friendly containers for storage. Store them in the refrigerator for up to 1 week, or in the freezer for longer storage.

This step-by-step guide showing you how to make candy grapes will help you whip up batches of delicious candy without any hiccups! Now, sit and enjoy your homemade candy grapes as a sweet and satisfying snack anytime! 

Wasn’t this recipe quick and easy to make? Here are a few more sustainable recipes to satisfy the ethical foodie in you.

How To Make Sustainable & Eco-Friendly Candy Grapes 

How To Make Sustainable & Eco-Friendly Candy Grapes 

We promised that you can make these candy grapes in an eco-friendly way, and here’s how you can.

  • Choose Sustainable Ingredients: When it comes to making your candy, going green is ideal! Opt for organic grapes and locally sourced ingredients to make your snack not only tasty but also better for the planet. By choosing sustainable ingredients, you’re supporting eco-friendly farming practices and reducing your carbon footprint.
  • Reduce Waste: Let’s get creative in the kitchen and minimize waste while we’re at it. Instead of tossing out grape stems and other leftovers, find ways to use every part of the grape. Whether it’s adding grape stems to your compost pile or getting crafty with candy cane grape skins in homemade beauty products, there are plenty of ways to give your grape leftovers a second life. And don’t forget to recycle your packaging when you’re done – every little bit helps!
  • Mindful Packaging: Keep your candy grapes fresh and fabulous in eco-friendly containers. Opt for reusable containers or biodegradable packaging options to reduce your environmental impact. Not only will you be keeping your snack fresher for longer, but you’ll also be doing your part to protect the planet. So go ahead, and grab those eco-friendly containers – your taste buds and Mother Earth will thank you!

Here’s the thing about candies, everyone has their favorite flavor. So if you aren’t a fan of this flavor, check out some variations below! 

Experiment With Creative Variations and Flavor Ideas

Experiment With Creative Variations and Flavor Ideas

Get creative in the kitchen with these flavor-packed variations:

  • Vanilla: For a classic favorite, add a splash of vanilla extract to the syrup and enjoy a sweet and aromatic flavor.
  • Chilli: If you’re craving something bold and spicy, sprinkle in a pinch of chili powder or cayenne pepper to the syrup and enjoy a fiery kick.
  • Color: For festive fun, sprinkle candy cane sprinkles over the coated grapes and enjoy that pop of color and holiday cheer.

Let’s take a look at a few serving suggestions to up your hosting game!

Make it at Home, Today!

Make it at Home

Ready to sweeten up your social media feed with a dash of sustainability? With our eco-friendly candy grapes recipe, you definitely can. Why wait? Take the plunge and whip up a batch of delicious candy grapes today – your taste buds and the environment will thank you for ditching those store-bought candies and taking a step forward to promoting local green produce and sustainability.  

In the meantime, if you’d like another healthy recipe to satisfy your sweet tooth, try our simple homemade Sugar Cookie Pop Tarts!

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Frequently Asked Questions 

What are candy grapes?
Candy grapes are a sweet treat made by coating grapes with a sugary syrup or candy coating, giving them a candy-like flavor and texture. They are typically made by dipping grapes into a flavored syrup or candy coating mixture, then allowing them to dry and harden.

How to make candy grapes step by step on YouTube?
For step-by-step instructions on making candy grapes, you can read our recipe on how to make 3 ingredient candy grapes at home. 

How do they make candy cane grapes?
Candy cane grapes are a specific variety of grapes that have a natural sweet flavor, reminiscent of cotton candy. They are not artificially flavored or coated like traditional candy grapes.

Are candy grapes healthy for you? 
Candy grapes are a fun indulgence but should be enjoyed in moderation due to their high sugar content. While grapes themselves are nutritious, the added sugar in candy grapes can make them less healthy than eating fresh grapes.

How to make candy grapes with sugar?
To make candy grapes with sugar, melt sugar in a pan, and bring it to a liquid consistency. Then you can coat washed and dried grapes with a mixture of sugar and water, then allow them to dry and harden.

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