Organic Valley Organic Raw Mild Cheddar Cheese

This Organic Valley Raw Mild Cheddar Cheese Block Is Made With Raw, Organic, Pasture-raised Milk, So It Never Contains Antibiotics, Synthetic Hormones, Toxic Pesticides Or GMOs. Crafted In Small Batches And Aged For A Minimum Of 60 Days To Develop Its Buttery Flavor And Creamy Texture, This Organic Raw Cheese Delivers A Classic Mild Cheddar Flavor That Melts Deliciously And Tastes Great On Sandwiches, Or As The Perfect Complement To Fresh Fruit.